West African cuisine is gaining a foothold in Sacramento, appearing in tucked-away kitchens and family-run spots and ...

Time to break out of your culinary rut and explore a cuisine loaded with flavor, history, and a diversity of textures and ingredients. African cuisine holds quite a range, depending on the country and ...

Dinner at Meza Malonga is not just a meal – it’s a tour of the African continent. Delicately plated dishes feature Nile perch from Uganda, Algerian olive oil, and penja peppers from Cameroon.

African purslane, a succulent plant, is packed with nutrients and is commonly used in a number of dishes across Africa ...

Senegalese-born chef, Pierre Thiam is slowly trying to change the way you think about African food. His restaurant Le Grand Dakar serves a vibrant fusion of African food influenced by cuisine from ...

The African date palm is a versatile fruit that is used in several vegetarian dishes across the continent. From savory stews ...

For Ndeye “Queen” Ndir, July 21 marked a lot of firsts. Not only was it the day she opened her first restaurant, Ndindy African Cuisine, at 2600 Martin Luther King Jr. Blvd., but it was also the first ...

Jollof rice, kelewele and other popular African dishes are coming soon to downtown Easton. HOZA African Restaurant, a fine dining restaurant serving specialties from Ghana, Nigeria, Senegal and other ...

When Patty Sabol opened Maddy’s African Market on North Main Street in Concord, New Hampshire, her goal was to give the growing community of African-born residents a taste of home. Now, she’s opening ...

A new restaurant has brought jollof rice, lamb dibi and other popular African dishes to downtown Easton. HOZA African Restaurant, a full-service restaurant serving specialties from Ghana, Nigeria, ...

For Philomena and Femi Alabi, opening a restaurant was a natural extension of their ministry, the Farmingdale-based Bethel of Praise. "As a pastor," Philomena said, "you are serving people, ...