Cream together butter and peanut butter. Add powdered sugar and mix well. Roll into balls, your choice of size; I prefer ...

Accordingly, it’s not uncommon to see Amish recipes making the rounds outside of the Amish community. Some of the recipes are ...

Editor's Note: Dorcas Raber, mother of Amish Cook columnist Gloria Yoder, is filling in this week. Daughter Gloria is super busy getting ready for a wedding held in their shop next week. And now, dear ...

A Thanksgiving meal with turkey, Social Butterfly's cranberry sauce, roasted sweet potatoes, stuffing, green beans, mashed potatoes and gravy, Cook vegetables: Boil carrots and potatoes together until ...

Cheery greetings to everyone. This is Gloria’s Mom. With the holidays looming and her being a busy Mom, she could use some extra time to regroup and refresh so I will fill in for her this week. It’s ...

At the risk of sounding saccharine, it feels really fulfilling to be a small part of something that brings a lot of happiness to people. I believe the Amish Cook column will continue for many years to ...

How are things going with your foster babies? How are Julia and Austin adjusting, and how do you think it’ll go once you have another baby born in February? These are all questions readers are asking, ...

We were delighted when Daniel built two sets of sturdy cherry bunk beds for the children. They met the specs for DCFS for ...

We have some delightful news! Things have been shifting a bit around here. I don’t have all the energy I used to have. Food doesn’t always strike my fancy and I tend to take more moments to just sit ...

Experiencing only good things in life would diminish their value and significance. Difficult experiences and challenges provide opportunities for growth and appreciation of joy. Finding solace in ...

We are enjoying green onions, lettuce and radishes out of the garden. Rhubarb and asparagus fixed in different ways remain on the menu also. Those early vegetables are always a treat. Even ...

There are some dishes that you just want to eat again and again. Some recipes, like our Amish-style breakfast casserole, are enough to feed both you, and a crowd, a few times over. Read below to find ...