Cutting onions slowly and using the sharpest knives available can reduce eye irritation, physicists have found in a new study. A familiar and painful experience for home cooks, crying while chopping ...

Cutting onions can be an unpleasant task for many home cooks and professional chefs alike. Past research had already confirmed the discomfort stems from a chemical compound called propanethial S-oxide ...

How to chop onions in a flash If you struggle chopping onions for recipes, you may be going about it all wrong. Grant Butler shows how to easily chop onions with perfect results every time. Onions are ...

Onions are a cornerstone of countless recipes, meaning many of us spend a fair amount of time in the kitchen chopping and slicing them. The vegetable is packed with antioxidants and prebiotic fibres ...

There are many varieties of onions, all with different flavor profiles and uses, though each helps to build the base of a savory, aromatic dish. Onions can be sliced, diced, wedged, or halved, but ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

10:55, Wed, Jan 7, 2026 Updated: 11:12, Wed, Jan 7, 2026 Onions are a staple of many dishes, and as such, most of us spend a lot of time in the kitchen chopping them up. The vegetable is high in ...