Two trends have dominated the food industry over the past year: clean label and functional health. But can the demand for functional ingredients and the demand for natural ones coexist, or are they ...
How consumers define ‘clean label’ is expanding beyond ‘simple, easy-to-understand ingredients’ to include questions about the safety of some long-used ingredients and processing techniques as well as ...
In a world increasingly focused on longevity, cellular wellness, and proactive aging, one term has risen to dominate the conversation: NMN. Known as nicotinamide mononucleotide, NMN has been hailed ...
1% in 2025. Honestly, those numbers tell us something powerful about where consumer preferences are heading right now. When asked about the fastest-growing consumer demand in food products, 50% of ...
The global market for plant-based ingredients is experiencing robust growth, fueled by rising consumer demand for natural products in the wellness, food, and beverage sectors. As the pivot toward ...
" It sounds wholesome, right? Pure. Like something your grandmother might have used in her kitchen. The clean label movement has exploded in recent years, with half of industry professionals ...
Across Europe, people are rethinking what makes food worth buying. Shoppers are scrutinising ingredient lists more closely, looking for simple, recognisable components and fewer additives. At the same ...
Class action lawsuits filed against food and beverage companies surged last year – reversing a multi-year downward trend but still falling significantly short of the 10-plus year high in 2021, ...
Consumer interest in clean-label nutrition continues to grow, driven by greater awareness of ingredient sourcing and wellness transparency. The clean protein segment - products formulated without ...
The #1 Meal Kit for Clean Eating Sets New Health Standard with Clean Label Project Certification and Clinical Trial Backing Green Chef, the #1 meal kit for clean eating, announced today that it has ...
KANSAS CITY — Results of Food Business News’ annual Future of Food and Beverage Innovation survey provided insights into the product innovation and development priorities within the food and beverage ...
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