Maggi, a subsidiary of Nestlé Ghana, in partnership with Aduani Pa, successfully hosted the 2025 edition of the Maggi Fufu ...

The air in the Agona Nkwanta market is full of sounds and smells: spicy pepper, sweet fruits, the earthy scent of yam and ...

Indigenous food vendors have been urged to register their businesses to benefit from the digital food delivery economy.

When Ghana announced its initiative, The Year of the Return, in 2019 to welcome the African diaspora back to the continent and the West African country, it was an opportunity for many to build a ...

The 41st National Farmers' Day was marked across the country on Friday with colourful ceremonies that celebrated the contributions of farmers, fishers, and agricultural institutions to national ...

Recently, Ghana has been grappling with profound macroeconomic challenges, including currency depreciation, escalating inflation, and diminished investor confidence. These have led to a sombre ...

The Ghana Academy of Nutrition and Dietetics (GAND) has announced a major national initiative to set standardised portion sizes for popular indigenous foods, like waakye and kenkey.This move responds ...

Why spend billions buying food when our schools can grow it? Ghana rsquo;s senior high school farms, if properly utilised, ...

Majority Leader in Parliament, Mahama Ayariga, has expressed concern over whether Ghana’s National Farmers’ Day celebration is truly achieving its core ...

James Boafo does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...

Martin Amenaki, Municipal Chief Executive of Ketu North, has said Ghana’s long-term food security and economic independence hinge on reducing the more than US$2 billion spent annually on food imports.

Madam Emelia Arthur, the Minister of Fisheries and Aquaculture Development, has underscored the importance of boosting local food production as a necessary step toward securing Ghana’s long-term food ...