Creating a holiday grazing table is part art, part magic—it’s all about balancing eye-catching style with festive charm while ensuring it’s practical enough for guests to enjoy. With a few pro ...

We’re living the golden age of visually-driven food trends. From rainbow bagels to unicorn lattes to over the top milkshakes — more is more and color is everything. Event planners and caterers are ...

If you’ve spent even just two minutes on social media recently, you’ve likely seen no fewer than 3,359 different grazing tables and cheese boards in your feed. That’s maybe a bit of an exaggeration, ...

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

Thanksgiving doesn't have to be a marathon of cooking, table setting, and panicking about serving everything at just the right moment. This year, shake it up. We're going casual and creative, but ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The big game is fast approaching and if ...

Grazing tables are the latest dinner party du jour, and when better to create one of your own to share with friends and family than at Christmas? The classic cheeseboard is synonymous with the festive ...

Cooking food is a culinary art form in its own right, for sure, but have you considered how the presentation of the food that has been cooked or bought is also an art? It’s become a trend now to have ...

We’re living the golden age of visually-driven food trends. From rainbow bagels to unicorn lattes to over the top milkshakes — more is more and color is everything. Event planners and caterers are ...