Ofada stew or Ayamase is a delicacy that is easy to make only when you know the method to achieve that unique taste it presents. Watch how to make it in easy steps... Ofada stew also known as 'Ayamase ...

We love ofada stew as much as the next person - the bleached palm oil and pepper serves to produce a taste unique only to this sauce. But who says you need to wait till the next owambe or wait on the ...