If our social media feeds are anything to go by, then baking and cooking (and sharing the results in mouthwatering pictures ...

Giada De Laurentiis has a long list of tips for cooking potatoes, but her cheesy way of making them extra crispy may just be her most clever.

Salt-crusted sturgeon is an old-fashioned cooking method that never fails to impress. By baking the fish under a thick layer of salt, it comes out perfectly cooked, juicy, and bursting with flavor.