11don MSN
These food preservatives are linked to cancer – and give you another reason to skip deli meat
The study found higher intake of several preservatives, which are often used to extend a product's shelf-life, were linked to ...
Hot dogs, bacon, and deli meat are absolutely delicious, but sadly, they’re some of the worst offenders when it comes to ...
Scientists link certain food preservatives to a higher cancer risk. Here’s what oncology dietitians and doctors say about ...
Hot dogs, bacon, cold cuts and other processed meats raise the risk of colon, stomach and other cancers, and red meat probably contributes to the disease, too, the World Health Organization said ...
Processed meat is designed for convenience. It is salty, shelf-stable, and engineered to taste strong even after weeks in a fridge. That same processing also changes what ends up in the body. Over ...
14don MSN
Norwegians are among the healthiest people in the world, but talk too little about processed meat
Norwegians eat more processed meat such as sausages and salami than in the other Nordic countries. For the first time, ...
Food plays a major role in our overall health, and certain items can influence our risk of developing cancer, making it more important than ever to understand how our everyday choices impact long-term ...
Eating processed meats can increase risk of heart disease and cancer. This is believed to be due to their nitrates, nitrites, sodium and saturated fat. Plant-based sausage, tofu nuggets, grilled ...
These chemicals are found in everything from bacon and sausage to beets and celery — but how you consume them matters. Here‘s what the research says. Lisa Valente is a registered dietitian, nutrition ...
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