No one’s saying you have to go meatless just because it’s Monday — but as incentive to join the growing movement, every week we’re offering an animal-free recipe. Seitan is a protein-rich compound ...

Vegetarians and vegans are forever looking for the best meat substitute. From tofu steaks and black bean burgers to lentil meatballs and nutritional yeast, there’s been a new plant-based protein every ...

This vegan chicken recipe is an excellent plant-based alternative to meat. It’s made with seitan that’s been seasoned and simmered in a no-chicken broth to taste like the real deal. Serve a few ...

Seitan (pronounced SAY-tan), a hearty meat substitute made from wheat gluten, is widely used in Asian stir-fries and soups as a protein-rich addition. Like tofu, it has a mild taste that readily ...

Sure, you can buy a package of seitan from the grocery store, but — like most things — making your own just tastes so much better. But what is seitan anyway? It’s a vegetarian and vegan meat ...

To be totally transparent, I do enjoy a good burger with a side of fries every now and then. That said, in my day-to-day life, I’m not really much of a meat-eater. While I’m not a vegetarian, I do ...

COLORADO, USA — Whether you're vegetarian or vegan, or are cooking Thanksgiving dinner for someone who is, there's no reason to sacrifice that picture-perfect centerpiece on the big day. This vegan ...

Tempeh and seitan are two ingredients you might often hear mentioned in the same breath. One reason for this is their common usage: Both are plant-based meat substitutes and both have previously been ...

If you're looking to mix up your protein sources, cut back on animal products, or simply experiment in the kitchen with healthy and delicious options, this article is for you! We're going to tell you ...

UK start-up LoveSeitan wants to increase consumer awareness around this lesser-known meat substitute, “so it’s as well-known as jackfruit and tofu”, says co-founder Steve Swindon. Seitan is a low fat, ...

Like Amanda, I became a vegetarian in my teens, but in my case it had nothing to do with a white lie; basically, I just thought meat was "gross" and realized I was old enough to make my own food ...