The people of Senegal are famous for their generosity. The Wolof word (Wolof is the language most widely spoken in Senegal) is “teranga,” meaning “hospitality,” and teranga is most often expressed by ...

Pierre Thiam is a chef, restaurateur and cookbook author. His new book, Senegal: Modern Senegalese Recipes from the Source to the Bowl, showcases his signature take on the flavors of his native ...

In Senegal, men don’t cook. We sit entombed, couch-dazed, singly and in clusters, pondering the gnawing, fathomless depths of our stomachs, while women chop and ladle and flash-fry in wreaths of steam ...

Traveling chef, Pierre Thiam, who is executive chef at Nok by Alara in Lagos, Nigeria; and owns Pierre Thiam Catering in New York, will be in New Orleans for a series of events from March 24 to 27.

College is all about meeting new people. When I attended St. Cloud State University, I was fortunate to be neighbors with students from the country of Senegal. Before I met them, I didn't know much ...

How much experience do you have with food from Africa? Ethiopian cuisine has become popular in the U.S., but how about food from West Africa – Senegal, specifically? Senegalese chef Pierre Thiam has ...

Pierre Thiam is a chef, restaurateur and cookbook author. His new book, Senegal: Modern Senegalese Recipes from the Source to the Bowl, showcases his signature take on the flavors of his native ...

From Lamb Shank Mafé to Mango Fonio Salad, many of the ingredients are familiar but the flavors are unique. Senegalese Recipes From Chef Pierre Thiam [Youtube] How much experience do you have with ...