This video shows how to make harumaki, Japanese spring rolls. It includes preparing a pork and vegetable filling with cabbage, mushrooms, and vermicelli noodles, wrapping with spring roll wrappers, ...

8 to 12 spring roll wrappers (available in frozen foods section of grocery stores and at Asian markets) 1 bunch fresh spinach, rinsed 24 ounces of fresh salmon, cut into 8 to 12 finger-length pieces, ...

1 1/2 cups pumpkin pie-break up crust in 1/2” pieces 8 thin spring roll wrappers (not egg roll wrappers) 5”-6” square size 1 egg- beaten with 1 tbsp. water for an egg wash As needed vegetable oil for ...