Imagine ordering a truffle dish in a fancy restaurant, and you might picture pricey gourmet mushrooms from France or Italy.

I've got some ideas to celebrate National Truffle Day on May 3. This feels like the perfect excuse to treat ourselves where ...

Add Yahoo as a preferred source to see more of our stories on Google. a french fry being dipped in truffle aioli - Jessica Morone/Tasting Table If you're looking to instantly level up your french ...

Truffle growers are concerned manufactured flavouring is misleading customers about what truffle really tastes like. Truffle flavouring is used in a variety of products such as oil and potato chips.

It’s truffle season — and prices for the prized tubers have gotten more astronomical than ever. A pound of white truffles — the most rare and sought-after, rooted up by keen-nosed dogs and pigs in ...

For Americans, this time of year means turkeys and pumpkin pies. For Italians, and owners of the world’s most expensive restaurants, it means white truffles. From late October until Christmas, the ten ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. White truffle season is officially here, which means D.C. restaurants are translating the ...