Kenji recommends marinating the mayo-coated chicken for at least four hours, or up to 24 hours before cooking. Though he uses ...

Need a quick, creamy dish that's perfect for one or two? This small batch mayo salad with chicken is full of tender chicken, crisp veggies, and a creamy mayonnaise dressing. It's just the right amount ...

Simple, cozy casseroles are a family go-to, and chicken Divan with mayo is an old-school favorite. Chef Anthony Lagasi created the original chicken Divan in the 1940s at Divan Parisien in New York ...

Let’s get this out of the way first — this recipe calls for slathering raw pieces of chicken with mayonnaise. That may turn you off. But I’d encourage you to have an open mind and just go with it.

This Chicken Salad Sandwich uses avocado instead of mayo for a lighter, healthier twist. (Alex Gallegos/for The Gazette) Buy Photo The Gazette offers audio versions of articles using Instaread. Some ...

This recipe is so Ava. The secret is to make sure the chicken is pounded really thinly so the sandwich is all about an even layer of each flavor from the bread to the spread. The chicken isn’t ...

This image released by Milk Street shows a recipe for Circassian chicken, a popular Turkish meze dish and an elevated form of chicken salad. (Milk Street via AP) Circassian chicken, or çerkez tavugu ...