I used to think eggs were just for quick breakfasts – scrambled, fried, repeat. But once I learned a few simple techniques, ...

If you’ve ever picked up a tray of eggs at the supermarket and wondered whether they’re the real deal, you’re not alone. With rising reports of fake eggs, especially in parts of Asia, many shoppers ...

Ask anyone about how to peel a hard-boiled egg and you'll get any lots of ideas. Forget all of those: There's a set of ...

New episodes premiere on Sundays at 8 p.m. EST on Food Network and become available to stream the next day on Max and ...

You've probably seen that magical moment on cooking shows: the chef holds the egg in one hand, taps the edge of the bowl and ploc! The shell cracks open into two perfect halves, without a single piece ...

Kitchen habits split households and nations. Tradition meets science at the breakfast table, where a simple decision can save money and prevent waste.

Home cooks have been breaking eggs wrong their whole lives, according to an expert who has explained how it should be done. The mistake results in broken yolks, shell in food and wasted eggs as people ...

Poached eggs are a breakfast favourite, topping everything from avocado toast to smoked salmon - but they’re notoriously tricky to perfect. Even seasoned cooks can struggle to achieve the ideal swirl ...

If you crack open an egg and see a red spot, there's no need to panic. Here's what those blemishes are and why they occur from time to time.