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I ate the world’s best pasta for 24 hours!

From Gordon Ramsay to cheese-wheel pasta, I spent 24 hours eating only the world’s best. Eligible Amazon customers can now ...

Someone is hacking agave plants throughout Torrance. Residents question why

In the case of Crestview, the thefts were believed to be motivated by the harvesting of the piña — the plant’s hearty, ...
CNET

You're Ruining Your Pasta. Stop Making These Mistakes When Cooking

From washing pasta after cooking to covering a cooking pot, these are the biggest pasta blunders, according to an Italian chef. Joey is a writer/editor, TV/radio personality, lifestyle expert, former ...
The New York Times

5 Cooking Classes in Italy Where You Can Make Pizza, Pasta and More

Learn the ins and outs of everything from Neapolitan calzone to ragù alla Bolognese in just a few hours. Anna Tasca Lanza offers cooking classes at a villa in rural Sicily, where the focus is on local ...
Yahoo

The Biggest Mistake You’re Making When You Cook Pasta, According to Chefs

Overcooked pasta can’t hold sauce and loses its ideal texture. Al dente pasta has a lower glycemic index and keeps you fuller longer. Taste pasta early and finish cooking it in the sauce for best ...
Newsweek

Scientists Reveal How To Cook Pasta Perfectly

If it's not tough and chewy, it's reduced to an unpalatable mush—there's certainly a fine art in cooking pasta perfectly al dente. And thanks to scientists and a surprising use of a particle ...
WGBH

Pasta with Sausage Ragu from Cook's Country

On Season 10 of Cook’s Country, test cook Ashley Moore showed host Bridget Lancaster how to make this classic Italian-American dish. Pasta with ragu is a classic Italian-American supper, but it ...
The Conversation

How to cook the perfect pasta – we used particle accelerators and reactors to discover the key

Andrea Scotti receives funding from the Knut and Alice Wallenberg Foundation, and the Swedish Research Council. Whether you prefer your spaghetti al dente or soothingly soft, it can be difficult to ...
Comicbook.com

Alien: Earth – Every New Monster Species Explained

Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Alien: Earth showrunner Noah Hawley clearly didn’t think the franchise was doing enough with the ...
Food & Wine

Creamy Corn Miso Pasta

A silky corn sauce makes this pasta a fresh favorite for summer. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who ...
SheKnows

The Pioneer Woman Just Shared a ‘Too Tired to Cook’ Pasta Recipe That’s All Made in One Pot

We all have those nights when pulling together a delicious dinner feels like an impossible task. Whether you’re too busy or feeling lazy after a chaotic day, takeout might start to seem like the best ...