Red Stripe Beer Battered Fried Fish With a homemade tartar sauce Crispy on the outside, moist and flavourful on the inside. You can’t go wrong with fresh beer battered fish! Recipe, Sauce: 2 cups Mayo 1/4 cup chopped Pickles 2 tablespoons tablespoon chopped Capers 1 tablespoon chopped Dill 1 tablespoon chopped Chives 1 teaspoon Lemon zest plus 2 teaspoons lemon juice 1 teaspoon Salt 1 teaspoon Pepper Method, In a large bowl mix all ingredients listed above until fully and evenly combined. Store

Rustic Beer battered Fish & Chips 🍟

Delicious Beer Battered Fish and Chips Recipe