Skillet Baked Three-Cheese Mac & Cheese – Creamy, Cheesy & Oven-Baked Perfection This creamy stovetop mac and cheese is baked to bubbly golden perfection with a trio of rich cheeses. Comfort food doesn’t get better than this! Ingredients 12 oz (340 g) penne or elbow macaroni 3 tbsp butter 3 tbsp all-purpose flour 3 cups (720 ml) whole milk, warmed 1 cup (240 ml) heavy cream 1 tsp Dijon mustard ½ tsp garlic powder ½ tsp smoked paprika Salt & pepper, to taste 2 cups sharp cheddar cheese, shredded

Cheese and Charcuterie Board *There’s something timeless and inviting about a beautiful cheese and charcuterie board—perfect for gatherings, holidays, or those moments when you just want to set out something simple, elegant, and delicious. With a balance of cheeses, cured meats, fruits, nuts, and spreads, it’s a crowd-pleasing favorite every time.* What You'll Need (1) soft cheese such as Brie, Camembert, or goat cheese (1) hard cheese such as Cheddar, Manchego, or Gouda (1) blue cheese such as